- 1 lime, juiced
- 2 medium strawberries, sliced
- 1 oz simple syrup
- 3 oz silver rum (or preference)
- 1 strawberry for garnish
- Sugar
Split a whole ripe strawberry leaving the crown intact, and wet the rim of a rocks glass. Rim the glass with turbinado sugar.
Muddle 2 medium strawberries with the juice of 1 lime in a cocktail shaker. Add simple syrup, rum and ice. Shake and pour into the glass. Garnish with the strawberry.